YOU ASKED, YOU GOT IT!
NEW CONTAINER 445g! MAKES A SINGLE 1 Kg LOAF OF BREAD!!
Much easier to make! Just shake the container and follow instructions for BREADMAKER or MANUAL PREPARATION.
Biomed Gourmet Artisan Bread Mix (445g) is LOW GI and HIGH IN PROTEIN.
NO GLUTEN, NO DAIRY, NO LACTOSE, NO SOY, NO EGG!
JUST ADD WATER, OIL and TANDAKO YEAST (5g).
This bread mix is made of steamed, dehulled chickpea, and buckwheat flour, so the bread made with this mix is a high-fibre and high-protein bread.
High-fibre diets are often recommended for weight loss because high-fibre foods are usually low in calories. Both protein and fibre boost satiety, which makes you feel full and often curbs food cravings. SO, WHY NOT MAKE THIS DELICIOUS BREAD PART OF YOUR HEALTHY DIET!
Unlike other allergen free bread mixes, the Biomed Gourmet Artisan Bread Mix contains no other starches, like corn, potato, rice or tapioca.
It cooks easily in the Panasonic SD2501 bread maker, or in a bread tin in the oven.
It is delicious and it tastes like regular bread!!
Here is what you can bake with 1 PACKET of Biomed Gourmet Artisan Bread Mix 445g (SEE PICTURES):
See photos and recipes on our recipes page.
NOTE: THE BREAD CAN BE STORED IN THE REFRIGERATOR, WRAPPED IN ALUMINIUM FOIL FOR A WEEK, OR CAN BE FROZEN.
Dehulled and precooked chickpea flour, buckwheat flour,
coconut sugar, vegetable gums (E461, E464), salt, yeast.