Biomed Spinning top lolly pops are a kiddy favourite - made specially for BioMed cafe in a dedicated peanut and treenut free facility. There are 6 delicious little lolly pops per pack that taste just like traditional toffee. Our spinning tops are free from gluten, dairy, soy, egg, peanut, tree nuts and all common allergens - they have no added flavour or colour and are low in salicylates and amines. Ingredients: Sugar, glucose (from corn / made in NZ) 

Spinning tops have a high glycaemic index and poor nutritional content so we suggest them as a treat rather than an every day food. Most people with corn allergies tolerate products containing refined glucose syrup as it is free from allergenic proteins - it is, however, best for those with corn anaphylaxis to avoid all food containing corn derivatives.

Nutritional Information: Per 5g lolly Energy 82.42kJ Protein 0g Fat total 0g Carbohydrate total 4.85g sugars 4.36g sodium 0.05mg

Stockcode #spin6

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